Restaurant

Opublikowano przez

All dishes are prepared on the spot from fresh ingredients, which is why the waiting time may range from 15 to 30 minutes.

APPETIZERS

  • Grilled Chicken Salad – 46,-
  • Shrimp Salad – 58,-
  • Camembert and Pear Salad – 58,-
  • Provençal-style Mussels (approx. 40 pcs.) – 74,-
  • Shrimp (10 pcs.) in Basil Pesto – 60,-
  • Gravlax Salmon Carpaccio on French Toast – 60,-
  • Marinated Salmon Tartare – 58,-
  • Beef Tartare – 54,-
  • Pickled Herring in Quince / in Cherries – 26,-

SOUPS /300 ml/

  • Chicken Broth with Noodles and Chicken – 24,-
  • Tomato Soup with Fresh Tomatoes – 24,-
  • Cream of Roasted Parsley Root – 28,-
  • Sour Rye Soup with Smoked Meat and Egg – 30,-
  • Bay Bolete Mushroom Soup – 32,-
  • Fish Soup with Seafood – 44,-
  • Pomeranian-style Beef Tripe – 30,-

PIZZA /approx. 38cm/

  • Margherita – Mozzarella, Tomato Sauce – 36,-
  • Busola – Ham, Mozzarella, Tomato Sauce – 44,-
  • Słodziak (Sweet One) – Peach, Pineapple, Banana, Nutella – 38,-
  • Neapolitan – Mushrooms, Onion, Mozzarella, Tomato Sauce – 46,-
  • Roma – Ham, Mushrooms, Mozzarella, Tomato Sauce – 48,-
  • Salami – Chorizo Salami, Mozzarella, Tomato Sauce – 48,-
  • Parma – Cured Ham, Arugula, Mozzarella, Tomato Sauce – 52,-
  • Hawaiian – Ham, Pineapple, Mozzarella, Tomato Sauce – 50,-
  • Tuna – Tuna, Red Onion, Pickled Cucumber, Mozzarella, Tomato Sauce – 54,-
  • Ring – Chorizo Salami, Red Onion, Bell Pepper, Mozzarella, Tomato Sauce – 52,-
  • Truffle Truffle Paste, Chorizo Salami, Red Onion, Mozzarella, Mascarpone, White Sauce – 52,-

MAIN COURSES

  • Chicken Nuggets, Coleslaw, Fries or Potatoes – 38,-
  • Cod Fillet, Coleslaw, Fries or Potatoes – 60,-
  • Fish & Chips: Cod, Fries, Coleslaw, Dips – 70,-
  • Cod Fillet Baked in Cranberry Sauce, with Potatoes and Coleslaw – 74,-
  • Baked Pike-Perch with Porcini Sauce, served on Mushrooms, Coleslaw, Fries or Potatoes – 76,-
  • Baked Salmon in Basil Pesto on Nduja Sauce with Mussels, Brussels Sprouts and New Potatoes, Coleslaw – 80,-
  • Baked Duck Breast on Celery with Ginger and Honey, Thyme Sauce, Coleslaw – 74,-
  • Pork Chop on the Bone Fried in Lard, Coleslaw, Fries or Potatoes – 70,-
  • Pomeranian-style Pork Knuckle, Bread or Potatoes – 70,-
  • Chicken Kiev, Coleslaw, Fries or Potatoes – 60,-
  • Vegan Cutlet, Coleslaw, Fries or Potatoes – 42,-

DUMPLINGS (PIEROGI)

  • Ukrainian-style with Fried Onion and Crisp Salad – 42,-
  • With Meat, Fried Onion and Crisp Salad – 42,-
  • With Curd Cheese, Raspberry Mousse and Fruit – 42,-
  • With Curd Cheese, Raspberry Mousse and Fruit /small portion/ – 30,-

Hit

Spicy – spicy dishes

Recommended dishes for children.

HOT DRINKS

  • Tea 15,- | Pot of tea 20,-
  • Frappe coffee 24,-
  • Americano 15,-
  • Espresso 12,-
  • Espresso doppio 17,-
  • Latte Macchiato 18,-
  • Cappuccino 18,-

COLD DRINKS

  • Mineral water: 330ml/0,7l 14,- / 22,-
  • Coca Cola, Zero, Fanta, Sprite, Fuze Tea: 250ml/0,85l 14,- / 32,-
  • Juices 250ml/1l 14,- / 32,-
  • Freshly squeezed juice 250ml 25,-
  • Red Bull  250ml 18,-
  • Lemonade according to our own recipe, various flavors 400ml/1l 12,- / 44,-

BEER

  • Regional Brewery – Kashubian Beers: Lager, Wheat, Strawberry, Gingerbread, IPA 0%, Flavored 0%
    • 500 ml – 20,-
  • Bottled Beers: Żywiec, Corona Extra, Corona 0%
    • 500 ml – 18,-
  • Draft Beer:
    • 300 ml – 14,-
    • 500 ml – 16,-

WINE

  • HOUSE WINE 150ml 22,- | 0,75L 100,-
  • Ask the staff for Wine Card

COCKTAILS

  • Mojito 34,-
  • Aperol Spritz 36,-
  • Rose Spritz 30,-
  • Mint Spritz 30,-
  • Orange Campari 32,-
  • Cuba Libre 32,-
  • Sex on the beach 31,-
  • Whisky Sour 32,-

DESSERTS

  • Ice Cream Desserts – 36,-
  • Children’s Ice Cream Desserts – 26,-
  • Pavlova Meringue – 32,-
  • Hot Chocolate Fondant with Cherries – 32,-
  • Homemade Warm Apple Pie with a Scoop of Ice Cream – 35,-
  • “Słodziak” Dessert Pizza: – Peach, Pineapple, Banana, Nutella – 38,-

Ask the waiter for the Dessert Card